Wednesday, November 23, 2011

Add some Brussels Sprouts

Thanks be to God for His indescribable gift!
2 Corinthians 9:15

Hi all! Are you all ready for thanksgiving?  I wanted to share a quick recipe that you may want to add to your Thanksgiving dinner. Brussels Sprouts are a great change to green beens, broccoli, or just add them to the menu as a green, healthy, and yummy bite. May the Lord bless your Thanksgiving!
~Wash Brussel Sprouts~
 ~boil water and add sprouts for 2 to 3 minutes~
~remove from heat and rinse with cool water to stop cooking~
 ~Cut ends off & slice in half~
~Brush with olive oil and sprinkle with Parmesan(or nutritional yeast), and garlic salt or powder~
 ~Arrange on baking sheet and place in broiler for 5 mins. Remove and serve~
May you enjoy the many gifts given to us from our Lord this thanksgiving! 

linking to: What I made Wednesday

1 comment :

Your comments bring such Joy! Thank you!